May 2021
2 dated steps on the record this month, newest first.
- E171
The EU's food safety agency found E171 widely eaten, mainly in baking ingredients, soups, sauces and sandwich spreads.
Everyday life - E171
The European Food Safety Authority concluded that titanium dioxide can no longer be considered safe as a food additive, because it could not rule out damage to DNA (genotoxicity) after the particles are eaten.
Everyday life